Book Section

Baurley, Sharon, Petreca, Bruna, Selinas, Paris, Selby, Mark and Flintham, Martin, 2020, Book Section, Modalities of expression: Capturing embodied knowledge in cooking TEI '20: Proceedings of the Fourteenth International Conference on Tangible, Embedded, and Embodied Interaction. Association for Computing Machinery, New York, USA, pp. 785-797. ISBN 9781450361071

Pantidi, Nadia, Selinas, Paris, Baurley, Sharon, Flintham, Martin and Rodden, Tom, 2017, Book Section, Bread Stories: Understanding the drivers of bread consumption for digital food customisation Proceedings of the 29th Australian Conference on Human-Computer Interaction, Brisbane, QLD, Australia. ACM, pp. 152-161. ISBN 978-1-4503-5379-3